Winemaker Tasting Notes
This delicious wine presents with a wide array of aromatics including raspberry cordial, rose petal, tangerine peel, beet root, dried sage, ground coffee, and freshly tilled soil. The palate is complex and impressive expressing flavors of marionberry, wild plum, barrel toast, tobacco, dried Italian herbs, cherry compote and talc with a long, structured finish.
- Varietal Composition
- 100% Pinot Noir
100% Willamette ValleySub-appelation Composition
- 100% Yamhill-Carlton
- Aging and Cooperage
- 18 months in French oak barrels; 100% new
- May 2017
- Cases Produced
Tendril wines are made “low and slow,” just like great food: we give them time to reach their full potential at the winery, aging 16 months minimum in barrel and 6-18 months more in bottle before release. If you prefer aging, 3-15 years from vintage date is ideal for C-Note. Serve at 58-62F.
grilled lamb with rosemary, compound butter filet, vegetable terrine